Six Secrets To Good Eating in Paris
My lesson on the secrets to good eating in Paris started with some history and chocolate, just as any education in French food should. It…
Indulge
What You Need To Know To Bliss Out at the Blue Lagoon in Iceland
Is the Blue Lagoon bliss? On my visit, the weather outside was frightful, but lounging in the Blue Lagoon was delightful. As cliché as that…
The Gourmet Paradise in France You Must Visit
In Périgueux, you'll seldom see someone on the go with a coffee in hand. This is a place where a coffee is meant to be…
Making the World’s Best Chocolate Bar
My name is Cindy and I am a chocoholic. Generally speaking, I think that a day without chocolate is somehow incomplete. So, you can image…
Where To Find a Touch of Tuscany in Canada
I've never been to Tuscany, but I imagine that it might be something like the Chapelle Ste Agnès Vineyard--lyrical and idyllic. Set in the rolling…
How To Go Big at Brunch in New York City
I've always thought that breakfast is a fine meal -- in the afternoon. That's why I'm a fan of brunch in New York City, where…
A Toast To Hemingway’s Haunts in Havana, Cuba
Want to make a toast at one of the Hemingway bars in Havana, Cuba? This wine is too good for toast-drinking, my dear. You don't…
10 Surprising Maple Treats That Will Leave You Wanting More
Mmm, maple. With these unusual maple treats, you can drink it, savour it and spread it all over your body. It may be a stereotype,…
A Sweet Escape to a Sugar Shack in Canada
It's the maple-licious season - - that most wonderful time of year when maple mavens head to sugar shacks in Canada to indulge in syrupy…
A Holiday Spa Break in the World’s Largest Log Cabin
It was a maple-licious Monday at the Chateau Montebello spa. In my post on avoiding the Grinchy holiday blues, I talked about the importance of …
7 Secret Spots You’ll Discover on a New York City Food Tour
My romance with the city began on the top New York City food tour. The city quickly discovered that the key to my heart is…
